Preparation Time: 20 Minutes
Cooking Time: 25 Minutes
Number of People: 2 People
Ingredients for Grilled Sea Bream
500 grams of sea bream
1 teaspoon of salt
2 tablespoons of olive oil
Preparation of Grilled Sea Bream
Carefully clean the inside of the sea bream. Remove its blood and remove its scales by washing it thoroughly under cold water.
Lightly scratch both sides of the sea bream with a knife.
Using 2 tablespoons of olive oil, oil and salt the sea bream.
Cook the sea bream on the grill for about 10 minutes on each side.
Serve hot.
Bon appetit!
